SUNY Erie Community College

Food Service

Cafeterias, kiosks, restaurant facilities and catering are available at all three campuses. Hours of operation vary at each campus. Contact the Auxiliary Services Office at (716) 851-1260 for specific hours of operation. The E.M. Statler Dining Room, available at City Campus, and the Statler Erie Room, available at North Campus, are operated by the students of the Culinary Arts and Hospitality Management programs at Erie Community College.